Dietitian

health care · nutrition · medicine

Hospital nutrition doctors. Dietitians work in hospitals to help patients who are sick and need special food plans. A doctor might ask a dietitian to help if someone can't eat normally or needs nutrients through a tube.

Expert problem solvers. Dietitians assess and diagnose problems related to nutrition and malnutrition. They figure out exactly what food or nutrients a patient needs to feel better and heal.

Treatment designers. These professionals design specialized eating and feeding plans to help patients recover. For example, they might create a plan for someone who had trouble swallowing or needs artificial nutrition.

Licensed professionals. Dietitians are regulated healthcare workers with special education and licenses, which means they have training and credentials that doctors trust. In the United Kingdom, you can't even call yourself a dietitian without proper registration.