Enchilada

Mexican food · comfort food · savory · tortillas

Rolled tortilla magic. An enchilada starts with a soft corn tortilla that gets wrapped around a filling like meat, cheese, beans, or veggies, then covered in flavorful sauce.

Sauce makes it special. The sauce is what really makes an enchilada shine, and it can be spicy chili-based red sauce, tangy green salsa verde, creamy cheese sauce, or even complex mole sauce.

Endless filling options. You can stuff an enchilada with almost anything you like, whether that's shredded chicken, ground beef, potatoes, black beans, or a mix of vegetables.

Mexico's gift to the world. Enchiladas come from Mexico and have been enjoyed there for centuries, becoming one of the most popular and beloved Mexican dishes around the globe.