Kiwifruit

fruit · unique flavor · tiny seeds

Fuzzy brown outside. Kiwifruit has a thin, fuzzy, light brown skin that you can actually eat. The skin tastes a bit tart, but it's totally safe to munch on.

Tiny black seeds. Inside the bright green or golden flesh are rows of teensy black seeds that are completely edible. They add a little crunch to every bite!

Grows on woody vines. Kiwifruit comes from several species of woody climbing plants called Actinidia. These vines wrap around trees and structures in orchards around the world.

About egg-sized. Most kiwifruit are about the size of a large chicken egg, measuring around 5 to 8 centimeters long. They're just the right size to hold in your hand and peel.

Sweet and sour mix. Kiwifruit has a unique flavor that's both sweet and a little sour at the same time, with a soft, juicy texture that melts in your mouth.